The ingridients taht make Italian Cuisine so popular

 Italian food can’t be hated by anyone. Instead it is something that is liked by most humans in the world but what makes Italian cuisine so exciting and tasty is the list of ingredients. The Italians have always had a rich culture,, and the food reflects the same. But you may not find the proper essence of the Italian foods everywhere,, which tends to spoil the moods of individuals who is a specialist of Italian foods. So let’s get you a tour of the soul of Italy i.e., the food is served to the whole world. The ingredients make the menu such unique and delicious. 



Some common ingredients in the Italian cuisine

There are some ingredients without which Italian cuisines are incomplete. And the list being long we will discuss some of the most prominent ones. 

  • Extra Virgin Olive Oil is used in the food because it tends to have a peppery taste. It is also used as a dip with several breads. 

  • Garlic is yet another element which after being sorted in olive oil and used to prepare tasty bases for different bases.

  • Dried Origano leaves are used seasoning to enhance the taste of pizzas, pasta and salads. 

  • And the last one is the Italian cheese which is a compulsory element in almost every item in the list. The romans created some awesome kinds of cheese by ageing them. The Mozzarella cheese is an example of teh same and is used n pizza and lasagna by melting them over.


Wrapping the discussion

If you are also searching for a perfect italian place to dine in then we are here to serve you with the best italian dishes with genuine feelz and taste. We are Lanotte and we are a family that owns Italian restaurants and provides you with the best food. Do check our website for more details on our services and for do call for any inquiry regarding table booking.


Location: 3307 Dunbar St, Vancouver, BC V6S 2B9, Canada

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